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Drinkies: The Apple Bushel Cocktail

11/17/2017

1 Comment

 
The Apple Bushel Cocktail
The Apple Bushel Cocktail - Cheers to you!
The Occasion: TGIF. Do we really need more of an occasion than that? Okay, well, apple season is still in full swing so let’s celebrate that!
The Recipe: Our house Bar Chef Ilise has outdone herself with this satisfying cocktail. It’s fruity but not overly so. Two kinds of whiskey plus a few dashes of bitters ensures a nicely balanced adult beverage. Click on the photos to enlarge them and read the captions.
The Apple Bushel Cocktail
The Apple Bushel Cocktail
The Apple Bushel Cocktail
The Verdict: Sip. Yum. Sip again. Aaaaaaaaahhhhhhhhhh! Welcome to the weekend. 

Print The Recipe- The Apple Bushel Cocktail
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The Apple Bushel Cocktail
Recipe by Ilise Goldberg
 
Makes one drink

INGREDIENTS:
  • 1 ½ ounces Apple Bourbon (such as Leopold Bros New York Apple Whiskey)
  • ½ ounce Stolen Whiskey or other smoky whiskey
  • 1 ½ ounces Apple Cider
  • 3/4 Tablespoon Lemon Juice
  • 2-3 dashes bitters
  • Cinnamon sticks (for garnish)
  • Apple Slices (for garnish)
 
DIRECTIONS:
  • In a cocktail shaker combine all ingredients (except garnish) and stir with ice to chill. 
  • Strain into an old-fashioned glass over a large ice cube or a couple of smaller cubes. 
  • Garnish with a cinnamon stick and slice of apple.
1 Comment
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4/9/2018 09:58:53 pm

I would really like anything with whiskey on it. If they put whiskey on any cake, I would definitely eat it. Any cocktail drink with whiskey would always be a favorite. My friends from church really discourage us from drinking anything alcoholic but while I can easily say no to beer or rhum, I find it hard to put away the whiskey on my table. I don't even need to be in a party. I think they discourage alcohol consumption because some people just can't control their urges when drunk. I am not one of them so I guess I will be fine.

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